TFP can assist with all auxilary equipmen required to setup a turnkey factory from feeding raw material to bottling the final product. Important to establish in this proces are 1) types of ingedients (between varieties of citrus, stone-fruit, berries and/or other F&V), 2) volume in litres per hour or per day, 3) final product packaging and preservation (PET, Glass, Tetra packaging / Pasteurized, HPP, Frozen) and 4) estimated budget. Using these inputs we can prepare a floor plan with required equipment meeting all your needs.